Warm Potato Salad with Bacon and Onion Recipe
from Add a Pinch

Name: Warm Potato Salad with Bacon and Onion Recipe
Cook time: 30M
Total time: 30M
Ingredients: 3 pounds red potatoes; 8 slices of bacon, diced; 1 onion, diced; ¼ cup white vinegar; 2 tablespoons water; 1 tablespoon granulated sugar; 1 teaspoon salt; ½ teaspoon ground black pepper; 1 teaspoon celery seed

You need 9 Ingredients

1 teaspoon celery seed

½ teaspoon ground black pepper

1 teaspoon salt

1 tablespoon granulated sugar

2 tablespoons water

¼ cup white vinegar

1 onion, diced

8 slices of bacon, diced

3 pounds red potatoes

Showing 2 out of 4 Steps

In a large skillet, add diced bacon and cook until crispy, about 5 minutes. Remove from skillet with a slotted spoon and add to potatoes.
Boil red potatoes until fork tender, about 20 minutes. Drain and cut potatoes into wedges. Add to a large bowl for mixing.

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