Udon Noodles with Peanut Sauce
from Kiwi and Carrot

¼ cup water

¼ cup peanut butter

1 tablespoon oil

1 tablespoon fresh lime juice

2 tablespoons sugar

2 tablespoons rice vinegar

2 tablespoons soy sauce

2 cloves garlic

Chopped peanuts for garnish

Cilantro for garnish

Homemade peanut sauce *See recipe below

2 medium zucchini, spiralized or chopped

½ cup edamame

1 bell pepper (red, yellow or orange), chopped

2 medium carrots, shredded

1 package Udon noodles (found in the Asian section in most grocery stores.) *Note: Try to find the pre-cooked kind for quick and easy preparation

1 Tbsp. sesame oil