Strawberry Chocolate Chip Scones
from Jo Cooks
You need
11
Ingredients
Showing 5 out of 10 Steps
- Add the buttermilk mixture to the flour mixture and mix well using a fork or wooden spoon.
- Add cubed butter to the flour mixture and using 2 knives or a pastry blender cut in the butter, until the dough is crumbly and resembled peas.
- In the measuring cup used to measure out the buttermilk, whisk the egg with the buttermilk.
- In a large bowl, mix together the flour, sugar, baking soda, baking powder and salt.
- Preheat oven to 400 F degrees. Line a baking sheet with parchment paper or a silpat.
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