Spiced Maple Apple Crostini

Spiced Maple Apple Crostini
from Havoc in the Kitchen


Ingredients
You need 8 Ingredients
Steps
Showing 2 out of 4 Steps
  1. In the meantime, toast the baguette on a dry skillet or in a toaster as desired. Remove from heat and let cool a little.
  2. In a small pan, melt the butter with the maple syrup over medium heat and simmer for a few minutes until start to thicken. Add the apples, thyme, and the spices and toss to coat. Sauté few minutes or until the apples have stated to soften. Off heat.

Havoc in the Kitchen

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