Spiced Cantaloupe Tea Loaf
from Jo Cooks

1¾ cups grated ripe cantaloupe

2 tsp pure vanilla extract

1 cup neutral oil, such as vegetable or canola

3 large eggs

2 cups granulated sugar

1 tsp baking powder

1 tsp baking soda

1 tsp ground ginger

1½ tsp salt

1¾ tsp ground cinnamon

3 cups unbleached all-purpose flour