Sausage and Potato Hash
from Jo Cooks

Name: Sausage and Potato Hash
Prep time: 15M
Cook time: 20M
Total time: 35M
Ingredients: 3 large potatoes, peeled and cubed; ½ red bell pepper, cut in small pieces; ½ green bell pepper cut in small pieces; 2 sausages, casings removed; 3 cloves garlic, minced; ½ onion, chopped; 3 tbsp olive oil; salt and pepper to taste

You need 8 Ingredients

salt and pepper to taste

3 tbsp olive oil

½ onion, chopped

3 cloves garlic, minced

2 sausages, casings removed

½ green bell pepper cut in small pieces

½ red bell pepper, cut in small pieces

3 large potatoes, peeled and cubed

Showing 2 out of 4 Steps

Meanwhile add olive oil to a large skillet and add onion and cook until translucent. Add sausage and garlic and break the sausage with a wooden spoon and cook until sausage is cooked.
Boil potatoes in a pot with water until cooked through.

View the remaining steps at
Jo Cooks

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

http://www.jocooks.com/