Roasted Tomato Soup

Roasted Tomato Soup
from Kiwi and Carrot

You need 12 Ingredients
Showing 5 out of 10 Steps
  1. Place tomatoes, garlic and onions on cookie sheet and drizzle with olive oil.
  2. Chop onions.
  3. Remove skin from garlic cloves.
  4. Slice tomatoes in half.
  5. Preheat oven to 400 degrees.

Kiwi and Carrot

We’re Elizabeth and Sarah–a mother-daughter cooking combo. We love creating (mostly) healthy recipes together, using fresh and clean ingredients.

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Recipe Tags
cloves, chicken, pepper, salt, cream, tomato, basil