pinch cayenne pepper
½ teaspoon coriander
½ teaspoon cumin
½ cup chopped scallions
1 tablespoon minced fresh garlic (or ½ teaspoon powdered garlic)
1 tablespoon minced fresh ginger (or ½ teaspoon ground ginger)
1 teaspoon agave nectar
1 tablespoon reduced-sodium tamari (or shoyu or soy sauce)
1 tablespoon toasted sesame oil
1 tablespoon rice vinegar
Cookie + Kate
Hello! I cook fresh, vegetarian recipes. My dog, Cookie, catches the crumbs.
http://cookieandkate.com/
Spiced Apple Margaritas
The Easiest Whole Wheat Pizza Dough
Curried Cauliflower Soup
Peach Crisps