Raw Veggie Spring Rolls

Raw Veggie Spring Rolls
from Kiwi and Carrot

You need 25 Ingredients
Showing 5 out of 11 Steps
  1. Cover a baking sheet with wax paper and set aside.
  2. Prepare all of your veggies/fruits. Slice into long, thin strips.
  3. Set aside and prepare the spring rolls.
  4. In another small bowl, combine all ingredients for the honey sesame sauce and whisk together.
  5. In a small bowl, combine all ingredients for the peanut sauce and whisk together.

Kiwi and Carrot

We’re Elizabeth and Sarah–a mother-daughter cooking combo. We love creating (mostly) healthy recipes together, using fresh and clean ingredients.


Recipe Overview
Recipe Tags
peanuts, sesame-seeds, lime, rice