Quinoa Stuffed Avocados

Quinoa Stuffed Avocados
from Kiwi and Carrot

You need 12 Ingredients
Showing 3 out of 6 Steps
  1. Add the frozen corn and black beans and cook until warm. Add the quinoa and stir everything together.
  2. In a medium pan, heat the oil and turn to low. Add the peppers and allow them to soften.
  3. Cook the quinoa according to the instructions on the package.

Kiwi and Carrot

We’re Elizabeth and Sarah–a mother-daughter cooking combo. We love creating (mostly) healthy recipes together, using fresh and clean ingredients.


Recipe Overview
Recipe Tags
salt, cream, feta