Potato and Zucchini Fritters

Potato and Zucchini Fritters
from Jo Cooks

You need 10 Ingredients
Showing 2 out of 4 Steps
  1. In a big bowl, add all the ingredients together and mix well using your hands.
  2. Squeeze as much of the water from the fritters as possible. You can do this by placing the shredded zucchini in a clean dish towel or just using paper towels.

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.


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