Peppermint Bark Recipe

Peppermint Bark Recipe
from Add a Pinch

You need 4 Ingredients
Showing 5 out of 10 Steps
  1. Add 2 teaspoons peppermint extract to semi-sweet chocolate and stir until well-combined. Pour chocolate into a 13x9 baking dish and place in the freezer until hardened, approximately 3 minutes.
  2. Remove from microwave and stir until smooth.
  3. Remove from microwave and stir. Return to microwave for approximately 10-20 seconds depending on the wattage of your microwave.
  4. Melt semi-sweet chocolate in a medium glass bowl for 1 minute.
  5. Place waxed paper in a 13x9 baking dish. Leave enough waxed paper along edges to lift peppermint bark from baking dish later.

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