Penne with Cream and Smoked Salmon

Penne with Cream and Smoked Salmon
from Jo Cooks

You need 6 Ingredients
Showing 2 out of 5 Steps
  1. Meanwhile, slice the smoked salmon or chop it up into thin strips. Strip the leaves from the thyme sprigs.
  2. Cook the pasta in a saucepan with salted boiling water according to the instructions on the package.

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

Recipe Overview
Prep Time:
Cook Time:
Total Time: