Pear and Chocolate Chip Muffins
from Jo Cooks

Name: Pear and Chocolate Chip Muffins
Prep time: 15M
Cook time: 25M
Total time: 40M
Ingredients: 1½ cups all purpose flour; 1 tsp baking soda; 1 tsp baking powder; ½ tsp salt; 3 pears peeled and diced; ¾ cup sugar; 1 large egg; ⅓ cup unsalted butter, melted; 1 cup chocolate chips

You need 9 Ingredients

1 cup chocolate chips

⅓ cup unsalted butter, melted

1 large egg

¾ cup sugar

3 pears peeled and diced

½ tsp salt

1 tsp baking powder

1 tsp baking soda

1½ cups all purpose flour

Showing 3 out of 7 Steps

In a separate bowl, mix the melted butter, egg, and sugar together. Add the pears and mix.
In a large bowl, mix the flour, baking soda, baking powder, and salt together.
Preheat oven to 450 F degrees.

View the remaining steps at
Jo Cooks

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

http://www.jocooks.com/