One Pot Chicken Sausage Rice Enchilada

One Pot Chicken Sausage Rice Enchilada
from Jo Cooks

You need 17 Ingredients
Showing 2 out of 5 Steps
  1. Add in the onion and garlic and cook for a couple more minutes or until onion is translucent. Throw in the bell peppers and jalapeno and cook for 2 more minutes.
  2. In a large pot or dutch oven, heat the olive oil then add chicken and sausage. Cook until chicken is no longer pink.

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

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