Mushroom and Sausage Mini Breakfast Quiches from Jo Cooks
Ingredients
You need
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Ingredients
Steps
Showing 3 out of 7 Steps
In a bowl whisk the eggs with the heavy cream. Add cheese, mushrooms, sausage and season with salt and pepper. Stir everything together.
In a small skillet heat the olive oil and add mushrooms and sausage and cook for 3 minutes, stirring occasionally, just until mushrooms and sausage gets some color. Set aside and let cool.
Preheat oven to 375 F degrees. Spray a Mini Loaf Pan with cooking spray.
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