Mini Lasagna Cups
from Jo Cooks

Name: Mini Lasagna Cups
Prep time: 15M
Cook time: 15M
Total time: 30M
Ingredients: ½ lb ground beef; ¼ cup chorizo sausage, chopped; pinch of cumin; salt and pepper to taste; ¼ cup spaghetti sauce; ½ cup cheddar cheese, shredded; ¾ cup ricotta cheese; 12 wonton wrappers; chopped basil for garnish

You need 9 Ingredients

chopped basil for garnish

12 wonton wrappers

¾ cup ricotta cheese

½ cup cheddar cheese, shredded

¼ cup spaghetti sauce

salt and pepper to taste

pinch of cumin

¼ cup chorizo sausage, chopped

½ lb ground beef

Showing 2 out of 5 Steps

In a skillet, add the ground beef and cook until it's no longer pink. Add the cumin, salt and pepper to it and stir well. Add the chorizo sausage and spaghetti sauce and cook for another 5 minutes, over medium heat.
Preheat oven to 375 F degrees.

View the remaining steps at
Jo Cooks

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

http://www.jocooks.com/