1 egg for egg wash
½ pizza dough
1 cup pizza sauce
2 cups shredded mozzarella cheese
salt and pepper to taste
1 tbsp chopped parsley
2 tbsp Frank's hot sauce
1 egg
¼ cup breadcrumbs
1 lb ground pork
Jo Cooks
I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.
http://www.jocooks.com/
Pork Carnitas
Baked Breaded Cauliflower Florets
Butterscotch Brownies
Best Ever Dinner Crescents