Mango Oatmeal

Mango Oatmeal
from Havoc in the Kitchen

You need 5 Ingredients
Showing 3 out of 6 Steps
  1. Decrease heat and let the oatmeal simmer until thickened, for a few minutes or desired consistency (I love them a bit al dente).
  2. Add the salt and oats and cook for a minute.
  3. Bring the water and mango puree to a boil at heat over medium.

Havoc in the Kitchen

Hi, there! I am Ben, the author Havocinthekitchen. Thanks for stopping by this blog, and I hope you enjoy your time here.

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