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Lamb Souvlaki Pizza with Tzatziki Sauce
from Jo Cooks

Name: Lamb Souvlaki Pizza with Tzatziki Sauce
Cook time: 15M
Total time: 15M
Ingredients: ½ pizza dough from this recipe; ½ cup to 1 cup of pizza sauce; 1 cup crumbled feta cheese; 2 cups lamb souvlaki from this recipe, roughly chopped; ½ red onion, sliced; ½ cup kalamata olives or black sun dried olives, pitted and chopped; 1 tsp dried oregano; 1 medium cucumber, peeled, sliced in half and seeded, and finely chopped; ½ tsp salt; 1 cup plain yogurt; 1 tbsp olive oil; 1 tsp fresh lemon juice; 1 tsp minced fresh dill; 1 tsp minced garlic

Ingredients

You need 14 Ingredients

1 tsp minced garlic

1 tsp minced fresh dill

1 tsp fresh lemon juice

1 tbsp olive oil

1 cup plain yogurt

½ tsp salt

1 medium cucumber, peeled, sliced in half and seeded, and finely chopped

1 tsp dried oregano

½ cup kalamata olives or black sun dried olives, pitted and chopped

½ red onion, sliced

2 cups lamb souvlaki from this recipe, roughly chopped

1 cup crumbled feta cheese

½ cup to 1 cup of pizza sauce

½ pizza dough from this recipe

Steps

Showing 2 out of 5 Steps

Roll out the pizza dough and place on a pizza baking pan, or a pizza stone.
Preheat oven to 500 F degrees.

View the remaining steps at
Jo Cooks

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

http://www.jocooks.com/