Key Lime Pie

Key Lime Pie
from Your Sunny Side Up

You need 8 Ingredients
Showing 2 out of 4 Steps
  1. Crush the biscuits in a plastic food bag using a rolling pin. Combine with the melted butter, and press the mixture into a 20cm tart tin. Bake for 10 minutes and then leave to cool.
  2. Preheat oven to 180C/350F/Gas mark 4.

Your Sunny Side Up

My favourite food in the whole wide world is toasted buttered bread and sometimes I eat it for every meal of the day. My second favourite food is cheese. I'm left handed and have to use two spatulas to flip pancakes...

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Recipe Tags
dessert, pie, recipe, sweet, tarts, lime, tart, egg, zest, icing