Grilled Eggplant with Garlic Sauce and Mint
from Jo Cooks
You need
10
Ingredients
Showing 4 out of 8 Steps
- Salt and pepper your steaks or season them how you prefer.
- Brush each side with olive oil and sprinkle with salt and pepper.
- Cut the eggplant in round slices about 1 inch in thickness.
- Heat the grill on high.
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