Grandmother’s Date Nut Roll Recipe from Add a Pinch
Ingredients
You need
6
Ingredients
Steps
Showing 2 out of 4 Steps
Stir milk, sugar and ½ cup (1 stick) of butter together in a heavy bottom pan over medium high heat. Add dates. Stir constantly while cooking until the temperature reaches 235 on a candy thermometer or when drops of the mixture into a bowl of cold water reach a soft ball stage.