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Easy Garlic Feta Dip
from Well Plated

Name: Easy Garlic Feta Dip
Prep time: 10M
Cook time: 5M
Total time: 15M
Ingredients: 6 ounces crumbled feta cheese, divided; 4 ounces light cream cheese (Neufchatel cheese), at room temperature; ⅓ cup plain non-fat Greek yogurt; 2 cloves garlic; 1 tablespoon freshly squeezed lemon juice; ½ teaspoon dried oregano; ⅛ teaspoon ground black pepper; ½ cup diced red bell pepper; 1-2 tablespoons chopped fresh parsley; Simply Roundy's Entertaining Crackers, fresh veggies, and/or pita bread or pita chips, for serving

Ingredients

You need 10 Ingredients

Simply Roundy's Entertaining Crackers, fresh veggies, and/or pita bread or pita chips, for serving

1-2 tablespoons chopped fresh parsley

½ cup diced red bell pepper

⅛ teaspoon ground black pepper

½ teaspoon dried oregano

1 tablespoon freshly squeezed lemon juice

2 cloves garlic

⅓ cup plain non-fat Greek yogurt

4 ounces light cream cheese (Neufchatel cheese), at room temperature

6 ounces crumbled feta cheese, divided

Steps

Showing 1 out of 2 Steps

In the bowl of a food processor fitted with a steel blade,place two-thirds of the feta, the cream cheese, Greek yogurt, garlic cloves, lemon juice, oregano, and black pepper. Blend until smooth.

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Well Plated