Dulce de Leche Cookies

Dulce de Leche Cookies
from Havoc in the Kitchen

You need 9 Ingredients

1 cup chocolate morsels (dark, semidark, milk chocolate or a mix)

a pinch of salt

½ teaspoon baking powder

1 and ½ cup all-purpose flour

1 large egg

1 teaspoon vanilla extract

½ cup dulce de leche

3 tablespoons yellow (golden) sugar

7 tablespoons (100 gr) unsalted butter, soften

Showing 4 out of 9 Steps

Add the egg and beat until just incorporated - don't overmix.
Stir in the mixture the dulce de leche, salt and vanilla extract.
In a bowl beat together the butter and sugar, until light and fluffy.
Preheat the oven to 175-180 degrees C (350 degrees F).

View the remaining steps at
Havoc in the Kitchen

Havoc in the Kitchen

Hi, there! I am Ben, the author Havocinthekitchen. Thanks for stopping by this blog, and I hope you enjoy your time here.

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