2 teaspoons chopped green onion
2 teaspoons sesame seeds
2 tablespoons cornstarch
3 pound boneless chuck roast
1 teaspoon grated ginger
4 cloves garlic, minced
1 tablespoon chili garlic sauce
1 tablespoon sesame oil
½ cup light brown sugar
½ cup soy sauce
1 cup beef broth
Mother Thyme
I'm Jenn. A wife and lucky mommy to 6 year old twins. We live in beautiful western New York.
http://www/motherthyme.com
Apricot and Ricotta Shortbread Tarts
Better Than Anything Pumpkin Spice Cake
Spooktacular “Eyeball” Cupcakes
Apple and Gouda Crescent Roll-Ups