2 (12 oz) cups semisweet chocolate chips
¾ cup chopped walnuts
2 tsp baking powder
2½ cups all purpose flour
¼ tsp salt
2 tbsp granted orange peel
1 tsp vanilla extract
3 eggs
2 cups packed brown sugar
½ cup butter, room temperature
Jo Cooks
I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.
http://www.jocooks.com/
Easy Stovetop Mac and Cheese
Cajun Meatballs in Fire Roasted Tomato Sauce
Korean Style Pork Chops
Hawaiian Sweet Rolls