Cold Brew Chocolate Chip Cookie Ice Cream
from PaleOmg

Name: Cold Brew Chocolate Chip Cookie Ice Cream
Prep time: 2 h
Cook time: 10 min
Total time: 2 h 10 min
Ingredients: 2 cup full fat canned coconut milk; 1 cup cold brew coffee; 1/2 cup maple sugar; 3 egg yolks, whisked; 1 teaspoon vanilla extract; 1 teaspoon instant coffee; 1/2 batch of cooked Cappello's cookies or my Giant Vanilla Bean Cookies

You need 7 Ingredients

1/2 batch of cooked Cappello's cookies or my Giant Vanilla Bean Cookies

1 teaspoon instant coffee

1 teaspoon vanilla extract

3 egg yolks, whisked

1/2 cup maple sugar

1 cup cold brew coffee

2 cup full fat canned coconut milk

Showing 3 out of 6 Steps

Pour egg yolks into saucepan and continuously whisk for 3-4 minutes. When you have 1 minute left, add the vanilla extract and instant coffee powder and continuously whisk.
Then in a bowl, whisk together egg yolks for about 1 minute.
In a medium saucepan over low heat, add coconut milk, cold brew, and maple sugar. Whisk continuously until sugar melts and everything is combine.

View the remaining steps at
PaleOmg

PaleOmg

I eat paleo. If you did not notice from the blog name, well, that’s understandable. It’s not Pale Omg, like the skin color. I’m usually pretty tan. It’s actually pronounced pay-lee-o.m.g. There ya go, you did it! I just love food.

http://www.paleomg.com