Chili and Lime Grilled Corn

Chili and Lime Grilled Corn
from Kiwi and Carrot

You need 8 Ingredients
Showing 3 out of 6 Steps
  1. In a large microwaveable bowl, heat the butter until softened. Gently mix the chili powder, red pepper flakes, lime zest and juice, cilantro, salt and pepper into the butter until incorporated.
  2. Husk the corn and set aside.
  3. Preheat the grill.

Kiwi and Carrot

We’re Elizabeth and Sarah–a mother-daughter cooking combo. We love creating (mostly) healthy recipes together, using fresh and clean ingredients.

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Recipe Tags
pepper, zest, salt, feta