Chicken and Mango Tortilla Bowls
from Jo Cooks
You need
11
Ingredients
Showing 2 out of 4 Steps
- Place six 10 oz ramekins or custard cups upside down in a large baking pan. Lightly spray warm tortillas on both sides with cooking spray. Place over prepared ramekins, pinching sides to form bowl shapes.
- In a large bowl, combine the cabbage, sour cream, salsa, corn and green pepper. Chill until serving.
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