Cherry Blackberry Crisp
from Well Plated

¼ cup pure maple syrup

¼ cup extra virgin olive oil

¼ teaspoon kosher salt

½ teaspoon ground cinnamon

½ cup flaked coconut (unsweetened if possible)

½ cup almond meal*

¾ cup chopped walnuts, almonds, or pecans (untoasted)

1 cup rolled oats

1 teaspoon pure vanilla extract

1 tablespoon freshly squeezed lemon juice

3 tablespoons pure maple syrup

2 tablespoons white whole wheat flour or all purpose flour

1 cup blackberries, fresh or frozen-do not thaw if frozen

1 ½ pounds sweet cherries (fresh or frozen), pitted-do not thaw if frozen