Broccoli Recipe
from Add a Pinch

Name: Broccoli Recipe
Prep time: 5M
Cook time: 20M
Total time: 25M
Ingredients: 2 bunches broccoli, cleaned; 2 tablespoons olive oil; water; butter (optional); salt and pepper to taste

You need 5 Ingredients

salt and pepper to taste

butter (optional)

water

2 tablespoons olive oil

2 bunches broccoli, cleaned

Showing 2 out of 4 Steps

Add broccoli to a heavy-bottomed pot. Cover with water and drizzle in about 2 tablespoons of olive oil.
Cut florets off each bunch of broccoli, taking care to cut florets into similar sizes as much as possible for even cooking. Clean stalks with a vegetable peeler to remove any stems or leaves. Cut upper part of stalk closet to florets into 1-inch thick slices.

View the remaining steps at
Add a Pinch