Baked or Fried Pizza Balls

Baked or Fried Pizza Balls
from Jo Cooks

You need 6 Ingredients
Showing 3 out of 6 Steps
  1. Top each round with a pepperoni slice and a piece of mozzarella cheese. Bring dough up around filling; press edge to seal and shape each into ball. Repeat with remaining dough.
  2. Roll out the pizza dough so that it's about ¼ of an inch in thickness. Using a 2 inch cookie cutter cut out rounds.
  3. If you're baking these, preheat your oven to 450 F degrees.

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.