Baked Mahi Mahi with Pineapple Blueberry Salsa Recipe
from Add a Pinch

½ teaspoon Kosher salt

juice of 1 lime

1 medium jalapeno, deseeded and finely diced

½ medium onion, diced

2 cups fresh blueberries

1 cup diced fresh pineapple

½ teaspoon Kosher salt

¼ cup sour cream or Greek yogurt

1 medium avocado, cut in half, pitted and peeled

½ teaspoon freshly ground black pepper

½ teaspoon Kosher salt

olive oil

2 pounds mahi mahi