Baked Lebanese Lamb Meatballs

Baked Lebanese Lamb Meatballs
from Jo Cooks

You need 10 Ingredients
Showing 2 out of 5 Steps
  1. Mix all the ingredients together in a large bowl, using your hands or a wooden spoon. Form the meat into small round meatballs.
  2. Preheat oven to 400 F degrees.

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

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