Apple Cider Champagne Cocktail
from Well Plated

Name: Apple Cider Champagne Cocktail
Prep time: 5M
Ingredients: 2 ounces brandy or dark rum; 4 ounces apple cider; 8 ounces chilled champagne, Prosecco, or other sparkling wine; Optional: Apple slices, for garnish; 2 tablespoons granulated sugar; ½ teaspoon ground cinnamon (pumpkin pie spice is also tasty if you have it on hand); Additional apple cider

You need 7 Ingredients

Additional apple cider

½ teaspoon ground cinnamon (pumpkin pie spice is also tasty if you have it on hand)

2 tablespoons granulated sugar

Optional: Apple slices, for garnish

8 ounces chilled champagne, Prosecco, or other sparkling wine

4 ounces apple cider

2 ounces brandy or dark rum

Showing 1 out of 2 Steps

Rim the glasses: In a shallow bowl, stir together the sugar and cinnamon. In a separate shallow bowl, pour a few tablespoons of apple cider. Wet the edges of the glasses in the apple cider, then tap the wet edges in the cinnamon and sugar mixture to rim.

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