Apple and Orange Salad
from Jo Cooks

Name: Apple and Orange Salad
Prep time: 15M
Total time: 15M
Ingredients: 2 tbsp red wine vinegar; 2½ tbsp freshly squeezed orange juice; 2 tbsp olive oil; ½ cup raisins; ⅔ cup pecans or walnuts, roughly chopped; 1 orange, peeled and cut in small pieces; 4 apples, cored and cut in small pieces; salt and pepper to taste

You need 8 Ingredients

salt and pepper to taste

4 apples, cored and cut in small pieces

1 orange, peeled and cut in small pieces

⅔ cup pecans or walnuts, roughly chopped

½ cup raisins

2 tbsp olive oil

2½ tbsp freshly squeezed orange juice

2 tbsp red wine vinegar

Showing 2 out of 5 Steps

Peel the orange and cut it into small pieces.
In a large bowl, whisk the olive oil, red wine vinegar, and orange juice. Add the raisins and set it aside.

View the remaining steps at
Jo Cooks

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

http://www.jocooks.com/