Roasted Vegetables Recipe

Roasted Vegetables Recipe
from Add a Pinch


Ingredients
You need 9 Ingredients
Steps
Showing 2 out of 5 Steps
  1. Wash and dry all vegetables. Brush mushrooms to remove any dirt or debris. Cut vegetables into consistently sized pieces, using suggestions from ingredients listing.
  2. Preheat oven to 425º F.

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Recipe Overview
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