Roasted Cauliflower Recipe

Roasted Cauliflower Recipe
from Add a Pinch


Ingredients
You need 4 Ingredients
Steps
Showing 1 out of 2 Steps
  1. Preheat oven to 425º F. Arrange cauliflower slices on rimmed kitchen sheet pan. Drizzle with olive oil and sprinkle liberally with garlic salt and black pepper. Place in oven and roast until desired tenderness and amount of caramelization has occurred, about 15-20 minutes.

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