2 tablespoons butter, melted and cooled
1/2 teaspoon vanilla
1 cup milk
1/3 cup pumpkin puree
2 tablespoons brown sugar
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 tablespoon baking powder
1 cup whole wheat flour (I used white whole wheat flour)
Cookie + Kate
Hello! I cook fresh, vegetarian recipes. My dog, Cookie, catches the crumbs.
Frozen Strawberry Margaritas
Parmesan-Crusted Cauliflower Steaks with Marinara
Toasted Oatmeal with Strawberry Chia Jam and Coconut Whipped Cream
Maple Peanut Butter Chocolate Chip Oatmeal Cookies!