Parmesan and Garlic Stuffed Mushrooms

Parmesan and Garlic Stuffed Mushrooms
from Salt and Lavender


Ingredients
You need 10 Ingredients
Steps
Showing 2 out of 5 Steps
  1. Use your hands or a knife to remove the mushroom stems. Place stems in food processor or blender.
  2. Pre-heat oven to 350F. Line a baking sheet with foil for easy clean-up.

Salt and Lavender

Salt and Lavender is all about recipes that are mostly made from scratch but are still easy to prepare...

https://www.saltandlavender.com/

Recipe Overview
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