Orecchiette with Spinach and Gorgonzola Sauce

Orecchiette with Spinach and Gorgonzola Sauce
from Cookie + Kate


Ingredients
You need 7 Ingredients
Steps
Showing 2 out of 4 Steps
  1. Rinse off the spinach. If desired, roughly chop your spinach into slightly smaller pieces.
  2. Bring a big pot of salted water to a boil. Add your pasta and cook until al dente, according to the directions on the box.

Cookie + Kate

Hello! I cook fresh, vegetarian recipes. My dog, Cookie, catches the crumbs.

http://cookieandkate.com/

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