1 tbsp olive oil
1 medium onion, chopped
2 cups ham, diced
1½ cup water
1 (16 oz) package gnocchi
1 cup frozen peas
½ cup heavy cream
salt and pepper to taste
1 cup mozzarella, shredded
½ cup sharp cheddar cheese, shredded
Jo Cooks
I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.
http://www.jocooks.com/
The Ultimate Mojito… The Sequel – The Cherry Mojito
Nutty Banana Sundae
Chicken Fajita Quesadillas
Pineapple Coconut Crescents