One Pan Cabbage and Sausage Skillet with Rice

One Pan Cabbage and Sausage Skillet with Rice
from Well Plated


Ingredients
You need 9 Ingredients
Steps
Showing 1 out of 2 Steps
  1. Heat 1 tablespoon olive oil in large nonstick skillet on medium-high heat. Add the sausage slices and cook for a few minutes on each side, until brown. Remove to a plate, blot with paper towels if needed, and set aside.

Well Plated

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