Nectarine Upside Down Cake Recipe

Nectarine Upside Down Cake Recipe
from Add a Pinch


Ingredients
You need 9 Ingredients
Steps
Showing 5 out of 11 Steps
  1. Place nectarine slices on top of the brown sugar.
  2. Sprinkle brown sugar evenly over the melted butter in the skillet or cake pan.
  3. Swirl pan until bottom and sides are well-coated with butter to prevent cake from sticking.
  4. Pour ½ of melted butter into cast iron skillet or round cake pan.
  5. Preheat oven to 350º.

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