1 sheet puff pastry, thawed
½ cup (4 ounces) mascarpone cheese
3 tablespoons sugar
⅛ teaspoon vanilla extract
½ teaspoon fresh lemon zest plus additional for garnishing
2-3 cups fresh berries (blueberries, raspberries, strawberries)
I'm Jenn. A wife and lucky mommy to 6 year old twins. We live in beautiful western New York.
Low Carb Lemon Cheesecake