Chipotle Burrito Bowl with Chicken Quinoa and Avocado

Chipotle Burrito Bowl with Chicken Quinoa and Avocado
from Well Plated


Ingredients
You need 20 Ingredients
Steps
Showing 2 out of 4 Steps
  1. While the quinoa cooks, prepare the other burrito bowl ingredients.
  2. Bring 2 cups water to a boil and add quinoa. Return to boil, cover, and reduce heat to medium. Cover, reduce heat to medium, and let simmer until the liquid is absorbed, about 12 minutes. Remove from the heat, fluff with a fork, then recover, and let sit for 15 minutes. Transfer to a large serving bowl.

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