Chicken Fajita Quesadillas

Chicken Fajita Quesadillas
from Jo Cooks


Ingredients
You need 11 Ingredients
Steps
Showing 3 out of 7 Steps
  1. In a large skillet, heat 1 tbsp of the olive oil and add the chicken to it. Cook the chicken for 5 to 10 minutes until it's fully cooked and no longer pink, and it's slightly charred, but not burned.
  2. Add a tbsp of the fajita mix to the chicken breast and mix well.
  3. Clean and chop up the onion into long strips. Slice the peppers into long strips. Clean and slice the chicken breasts into long strips and place in a bowl.

Jo Cooks

I’m a writer, a photographer, a cookbook author (August 2016) and most importantly I’m the cook that prepares all these scrumptious recipes that you can find here.

http://www.jocooks.com/

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