Blueberry Buckle

Blueberry Buckle
from Well Plated


Ingredients
You need 16 Ingredients
Steps
Showing 2 out of 5 Steps
  1. In a large bowl, combine the white whole wheat flour, all-purpose flour, granulated sugar, baking powder, cinnamon, and salt. Gently fold in blueberries and lemon zest.
  2. Preheat oven to 425 degrees F. Lightly coat an 8x8 inch pan with cooking spray, line with parchment paper, then coat once more. Set aside.

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