Asian Marinated Shrimp and Scallops

Asian Marinated Shrimp and Scallops
from Go Go Go Gourmet

You need 10 Ingredients
Showing 3 out of 6 Steps
  1. Heat a large skillet over medium- high heat. Add 2 T vegetable oil to the pan and heat until shimmering.
  2. In a large bowl, toss the finely sliced cabbage with the ginger dressing and set aside.
  3. In a medium sized bowl, mix the sweet chili sauce, soy sauce, chili- garlic paste and ginger root together. Add the seafood, stirring until all is coated. Let sit for 20 minutes.

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